Main Courses White ragù and zucchini lasagna White ragù and zucchini lasagna is a tomato-free variant of the classic lasagna, enriched with Parmesan cream! Discover the recipe. Easy 1 h 10 min READ RECIPE
Main Courses Zucchini Frittata with Provola The zucchini frittata with provola is a super melty main course! A vegetarian recipe perfect for many occasions and for sharing! Easy 1 h 5 min READ RECIPE
Appetizers Zucchini and Carrot Noodles with Tuna and Tomato Zucchini and carrot noodles with tuna and tomato are a summery and fresh dish that enhances the natural flavor of tuna with lots of crunchy vegetables Very easy 10 min Kcal 142 READ RECIPE
Main Courses Pasta with zucchini, shrimp, and cherry tomatoes Pasta with zucchini, shrimp, and cherry tomatoes is a super tasty and easy-to-make first course. Discover our recipe with cherry tomatoes! Easy 50 min READ RECIPE
Appetizers Phyllo baskets with salmon and zucchini cream Phyllo baskets with salmon and zucchini cream are a perfect combination of aromas and textures: a truly refined and flavorful appetizer. Average 55 min Kcal 553 READ RECIPE
Main Courses Rice pie with peas, asparagus, and zucchini The Rice pie with peas, asparagus, and zucchini is a rich and flavorful spring main dish. Discover the quantities and procedure to prepare the recipe! Easy 60 min READ RECIPE
Appetizers Zucchini caviar with gorgonzola cream Zucchini caviar with gorgonzola cream is an original and tasty appetizer, perfect for aperitif time or a buffet dinner! Very easy 25 min Kcal 183 READ RECIPE
Main Courses Roast beef with citrus fruits with a tray of potatoes, zucchini, and cherry tomatoes The roast beef with citrus fruits and a tray of potatoes, zucchini, and cherry tomatoes is a rich main course with a side dish scented with… Average 0 min Kcal 490 READ RECIPE
Main Courses Rolled sea bass fillets with smoked bacon and grilled zucchini with Prosecco The rolled sea bass fillets with smoked bacon and grilled zucchini with Prosecco are an aromatic and original fish main course. Easy 35 min Kcal 160 READ RECIPE
Main Courses Gratinated Sea Bass with Tomatoes, Potatoes, and Zucchini The gratinated sea bass with tomatoes, potatoes, and zucchini is a main course with a dual texture: tender fillets topped with a golden and… Easy 1 h 15 min READ RECIPE
Appetizers Fritters with Pumpkin Blossoms (Sciurilli) Fritters with pumpkin blossoms are small yeast dough fritters with pumpkin flowers, delicious and flavorful, typical of Campanian cuisine.… Easy 30 min Kcal 96 READ RECIPE
Main Courses Spring crepes Spring crepes are oven-baked crepes filled with ricotta and vegetables, enriched with a special butter-free béchamel sauce! Discover the recipe Easy 1 h 50 min Kcal 549 READ RECIPE
Main Courses Cold Vegetable Soup A vegetarian first course, brothy but to be enjoyed cold even in summer, light and nutritious! Very easy 45 min Kcal 338 READ RECIPE
Salads Spring salad with vegetables and cheeses The spring salad with vegetables and cheese is a rich and tasty mixed salad with lots of fresh seasonal vegetables flavored with cheese. Very easy 40 min Kcal 594 READ RECIPE
Main Courses Pasta with Shi Drum, Trombetta Zucchini, and Yellow Cherry Tomatoes Pasta with shi drum, trombetta zucchini, and yellow cherry tomatoes is a tasty first course of fish with a creamy and colorful dressing!… Easy 1 h 10 min READ RECIPE