Cakes & Baking Vegan Upside-Down Apple Cake The vegan upside-down apple cake is a soft dessert without eggs and lactose, enriched with a delicious layer of caramel! Discover the recipe. Easy 1 h 20 min READ RECIPE
Cakes & Baking Nut brittle Enjoy Italy's diverse Nut Brittle variations - from crunchy almond to hazelnut, or mixed dried fruit. A classic treat with regional twists! Average 40 min READ RECIPE
Main Courses Barley and Broccoli Salad The barley and broccoli salad is a wholesome dish with tantalizing flavors, perfect for those who want to eat healthy but with taste! Easy 40 min Kcal 352 READ RECIPE
Salads Waldorf Salad The Waldorf salad was created in 1893 by maitre d'hotel Oskar Tschirky, who made it specifically for the famous Waldorf-Astoria Hotel in New York. Average 23 min Kcal 439 READ RECIPE
Appetizers Crostini with Champignon Mushroom Pâté Crostini with champignon mushroom pâté are a simple appetizer to prepare, with a delicate yet intense flavor of mushrooms, walnuts, and… Easy 35 min Kcal 352 READ RECIPE
Main Courses Gnocchi speck and toma Gnocchi with speck and toma is an easy and quick first course, with a rich flavor and an interesting texture between soft and crunchy:… Easy 35 min READ RECIPE
Main Courses Winter Rice Salad The winter rice salad is a rich and wholesome dish, ideal for cold season menus! Discover the quantities and procedure to prepare the recipe Very easy 35 min READ RECIPE
Salads Winter Salad The winter salad is a dish rich in cheese, seasonal fruits, and vegetables! An original side dish perfect to serve with many main courses! Very easy 10 min Kcal 512 READ RECIPE
Cakes & Baking Apple Pie with Crumble The apple crumble cake is a pantry dessert, great to enjoy for breakfast or as a snack. Discover here the doses and procedure to prepare it at home! Difficult 2 h 15 min READ RECIPE
Main Courses Egg and cheese stuffed Portobello Egg and cheese stuffed Portobello are simple and tasty, a light and appetizing main dish. Discover our illustrated recipe! Easy 30 min Kcal 391 READ RECIPE
Main Courses Vegetarian Stuffed Artichokes Vegetarian stuffed artichokes are a tasty second course baked in the oven, filled with a mix of cottage cheese and nuts. Discover the recipe! Very easy 1 h 8 min READ RECIPE
Main Courses Cocoa Tagliatelle with Walnuts and Gorgonzola Cocoa tagliatelle with walnuts and gorgonzola is a unique and original first course to serve during special occasions! Easy 1 h 10 min Kcal 731 READ RECIPE
Appetizers Baked Pears The baked pears are filled with gorgonzola and honey. An original appetizer or dessert, easy and quick. Discover the quantities and procedure… Easy 20 min Kcal 392 READ RECIPE
Main Courses Risotto with Taleggio, Pears, and Walnuts Risotto with Taleggio, pears, and walnuts is a winter first course balanced between sweet and savory, garnished with crunchy nuts! Discover… Easy 40 min READ RECIPE
Main Courses Shrimp Salad with Yogurt Sauce The shrimp salad with yogurt sauce is a rich and wholesome main dish, dressed with a yogurt sauce scented with lime. Easy 22 min Kcal 331 READ RECIPE