Main Courses Chicken Thighs in a Pan Pan-fried chicken thighs are an easy, quick, and economical main course. Discover how to prepare them at home; the whole family will love them! Easy 35 min READ RECIPE
Appetizers Rabbit tuna Rabbit tuna is a typical appetizer of Piedmontese cuisine. Easy 1 h 20 min Kcal 186 READ RECIPE
Main Courses Baked gnocchi parmigiana Baked gnocchi parmigiana is a rich first course seasoned with tomato sauce with basil, fried aubergines and stringy provolone: here is the recipe! Easy 1 h 55 min Kcal 1152 READ RECIPE
Main Courses Pasta alla Norma Pasta alla Norma is one of the most loved Sicilian first courses! Tomato sauce, fried aubergines and sheep ricotta make it a triumph of flavours! Easy 1 h 25 min READ RECIPE
Main Courses Spaghetti alla Nerano (spaghetti with zucchini) Spaghetti alla Nerano is a typical first course of traditional Campanian cuisine, made with fried zucchini and Provolone. A taste of the Amalfi Coast! Easy 35 min Kcal 830 READ RECIPE
Side Dishes Eggplant mushroom-style (melanzane a funghetto) Eggplant mushroom-style is a classic and tasty Neapolitan dish made with fried eggplants and fresh tomatoes, also excellent as a pasta sauce. Very easy 45 min READ RECIPE
Main Courses Soy Spaghetti Soy spaghetti is a classic dish in Chinese cuisine. We've stir-fried it with vegetables for a delicious meal. Discover the ingredients,… Easy 25 min Kcal 256 READ RECIPE
Pizzas and Focaccia Pizza alla Nerano with stuffed crust The pizza alla Nerano with stuffed crust is a delicious pizza inspired by the typical Neapolitan recipe, with fried zucchini and Provolone del… Average 45 min READ RECIPE
Main Courses Autumn Chicken Autumn chicken is a main course that offers a gourmet twist on the classic pan-fried chicken breast with seasonal vegetables. Discover the recipe! Average 1 h 30 min READ RECIPE
Main Courses Chanterelle Grostl with Speck Chanterelle grostl (pilzgröstl) with speck is a typical dish from South Tyrol, a pan-fried mix of potatoes with mushrooms, speck, and other flavors. Average 60 min Kcal 224 READ RECIPE
Main Courses Nasi Goreng Nasi Goreng is a typical Indonesian recipe made with fried rice sautéed in a wok: discover our version enriched with chicken, vegetables, and eggs! Easy 50 min READ RECIPE
Side Dishes Jacket potatoes Jacket potatoes are a tasty side dish of American origin, baked in foil with cheddar and bacon, great to serve with fried chicken. Very easy 1 h 45 min Kcal 462 READ RECIPE
Main Courses Pad thai Pad thai is a typical Thai street food made with stir-fried rice noodles, shrimp, peanuts, and flavorful seasonings. Easy 30 min Kcal 609 READ RECIPE
Main Courses Risotto with Pumpkin Flowers The risotto with pumpkin flowers is a delicious spring first course enriched with zucchini cream and fried pumpkin flowers. Discover doses and recipe! Easy 45 min READ RECIPE
Salmorejo with celery crackers Salmorejo with celery crackers is a tasty Andalusian-style appetizer! 0 min READ RECIPE